Wagyu is known for its incredible marbling, buttery tenderness, and deep, rich flavour—qualities that have long made it the gold standard of beef. Now, we’re making it easier than ever to enjoy this exceptional quality at home, with the introduction of our new Wagyu Beef Strips.
Perfectly cut for convenience, these finely sliced strips are a versatile addition to everyday cooking, bringing the unmistakable indulgence of Wagyu to midweek meals and quick-fix dishes. Whether you’re preparing a sizzling stir-fry, a hearty noodle dish, or tender steak tacos, these beef strips promise next-level taste and texture in every bite.
Why Choose Wagyu Beef Strips?
While Wagyu is often reserved for prime cuts like sirloin or ribeye, these beef strips allow you to enjoy the same unparalleled quality in a more accessible, ready-to-cook format. At £11 for 500g, they offer an opportunity to experience Wagyu’s signature succulence and depth of flavour in a wide variety of meals, without the need for fine dining or lengthy preparation.
Unlike standard beef strips, Wagyu’s natural intramuscular fat melts as it cooks, infusing the meat with incredible juiciness and flavour. This means minimal effort is needed to achieve a restaurant-worthy dish—simply pan-fry on high heat for a few minutes, and let the quality of the beef shine.
How to Cook with Wagyu Beef Strips
These versatile strips can be used in a huge range of dishes, from quick weeknight dinners to impressive weekend feasts. Here are just a few ideas to inspire your next meal:
Classic Stir-Fry: Toss into a wok with garlic, ginger, soy sauce, and fresh vegetables for a fast, flavour-packed meal.
Beef Teriyaki: Glaze with a homemade teriyaki sauce and serve over steamed rice for a Japanese-inspired dish.
Steak Tacos: Season lightly and serve in warm tortillas with fresh salsa, guacamole, and a squeeze of lime.
Beef Stroganoff: Cook in a creamy mushroom sauce and serve over buttery tagliatelle.
Korean Bulgogi: Marinate in soy sauce, sesame oil, and honey, then grill for a smoky, caramelised finish.
With such tender, beautifully marbled beef, you’ll find that even the simplest recipes feel special.
Refined Pricing for 2025
Alongside the launch of our Wagyu Beef Strips, we’ve revisited our Alternative Cuts pricing to ensure that more people can experience the unmatched quality of Wyndford Wagyu. This means even better value on some of our most-loved cuts, including:
Wagyu Beef Strips – £11 (500g)
Wagyu Sausages – A rich, indulgent twist on a butcher’s classic
Wagyu Beef Short Ribs – Slow-cooked perfection, packed with deep flavour
Wagyu Mince – Ideal for burgers, ragu, or the most indulgent cottage pie
Diced Wagyu Steak – Tender cubes, ready for slow braises and stews
By refining our pricing, we’re making it easier than ever to bring Michelin-star quality beef to your own kitchen, without compromising on the care, sustainability, and craftsmanship that set Wyndford Wagyu apart.
Experience the Difference
From stir-fries to steak tacos, our new Wagyu Beef Strips allow you to enjoy world-class Wagyu in everyday meals. Try them for yourself and discover just how effortlessly luxurious home cooking can be.